Monday, April 6

The House Seasoning

Welcome to another edition of Tempt My Tummy Tuesday. It has been great having new people join in, every week. We are getting a good grouping of recipes. If you are new to the carnival, let me catch you up. My sister, Lisa, and I co-host this blog carnival. We invite you to share a recipe, kitchen/ cooking tip, great food find, anything foodie. Write about it on your site, make sure you mention TMTT and link back to Mr. Linky on Lisa's site.

Today I am giving you my best kept secret to great tasting meat. I first heard about it while watching my favorite Southern cook, Paula. She used it all the time and when I got one of her cook books... low and behold... the secret was out. Paula's House Seasoning. It is used at her restaurant and in many of her recipes.

I use it on practically everything. I always season chicken, Pork and most of the time I use it on beef as well.

But one of my favorite ways to use it is on roasted vegetables. I cut up potatoes, carrots, onions and whatever else I want to roast and sprinkle this all over it with some olive oil. Give it a good mix and there you go!

When I mix up a batch of House Seasoning I usually split is with someone because it makes a lot. Then find an empty shaker and fill it up.

So, here you go...

Paula Deen's House Seasoning
  • 1 cup Salt
  • 1/4 cup black pepper
  • 1/4 cup garlic powder
Mix Well

Now, QUICK, go to Lisa's and see what other great recipes you will find.


This was originally posted Aug. 20, 2008 by me.



13 comments:

Lynn said...

I use her seasoning too. I like it on oven potatoes. They are so good with this on them.

Schotzy said...

Thaanks for sharing this. I thought of this the other week, that I wanted to fix up a shaker of this and promptly forgot it! Thanks for sharing it!!

Anonymous said...

I made me a shaker after you told me about it. I really love using it. Thanks!
Carolyn Mom

A happy heart at home said...

Sounds yummy!

~Susan

Deanna said...

I keep saying I am going to mix this up, but I never do. I think I am going to mix up a bunch and buy some containers and give some to my sisters and Mom all at the same time.

Deanna said...

I love this stuff!!!

Lisa@BlessedwithGrace said...

Love that House Seasoning.

Anonymous said...

I've made this before and love it on meat and veggies too! My mom-in-law seasons absolutely everything with it, even scrambled eggs! I could do with out it on eggs but to each his own!

Sherry @ Lamp Unto My Feet said...

I love Paula! I haven't ever made her seasoning though. Sounds super easy!

Pami said...

I love Paula and have used this too, you should check out my page we are twinkies......LOL

Samantha said...

I love anything Paula cooks, and love using this seasoning, thanks for hosting and for sharing ! Have a very blessed day.

Lori said...

Doesn't get any simpler than that. I can't wait to try some!
By the way, this is the first time I've run across your blog...don't know how I missed it, but I'm glad I found it! :)

~LL~ said...

I love this.....

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