French's Crunchy Onion Chicken

We are having this recipe tonight for dinner... so I thought I would re-publish this post from Oct. 2008. I hope you enjoy... it is really soooo yummy.


Hello everyone and welcome to Tempt My Tummy Tuesday. Glad to have you join us. My sister, Lisa, and I co-host this blog carnival. We share recipes, kitchen and cooking tips, and anything food related that you want to share. So, join the fun. Write your foodie post and then mention Tempt My Tummy Tuesday. Don't forget to leave your link info with Mr. Linky He lives at Lisa's blog.

Today I want to encourage you to eat more chicken. (I Love Those Cows!) This is a recipe I have seen in numerous magazine advertisements and I finally tried it. It is French's Crunchy Onion Chicken. This recipe is SO easy and was great. My hubby loved it even the four year old gave it the thumbs up. The next time you are looking for a quick easy chicken meal, do yourself a favor.... MAKE THIS!

Now, some good news. If you go to the French's website, there is a coupon for the wonderfully versatile French Fried Onions, Along with many more recipes.

They're not just for your mama's green bean casserole anymore!

French's Crunchy Onion Chicken

Ingredients:
2 cups (4 oz.) FRENCH'S® Original or Cheddar French Fried Onions
4 (5 oz.) boneless skinless chicken breasts
1 egg, beaten


Directions:
1. Place French Fried Onions into plastic bag. Lightly crush with hands or with rolling pin. Transfer to pie plate or waxed paper.
2. Dip chicken into egg; then coat with onion crumbs, pressing firmly to adhere. Place chicken on baking sheet. Sprinkle with additional crumbs, if desired.
3. Bake at 400°F for 20 min. or until no longer pink in center.

Fried what? Huh?

There are some days I scratch my head and say, huh? In this day when we struggle to find examples of good healthy food for our kids, I am stuck by the sheer absurdity that is the Fried Ice Cream Blast.

It is not just ice cream, because, well, obviously that is not yummy or fattening enough. They have to fry something and put in it. I'm just not sure what to say.

My guess is it is awesome... that is my fear. So thanks Sonic for making our job that much more difficult.

What is next? Fried fudge cake ice cream blast... hum that actually sounds pretty good...

I give up...